Asparagus

Raw

Asparagus
Carbs 61%Protein 35%
Percent Calories

¾ lb of asparagus (Raw) contains 68 Calories. The macronutrient breakdown is 61% carbs, 4% fat, and 35% protein. This has a relatively low calorie density, with 20 Calories per 100g.

Nutrition Facts

For ¾ lb of asparagus (340g)

NutrientValue%DV
Calories68
Fats0.4g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium7mg 0.3%
Carbs13g 5%
Net carbs6g
Fiber7g 25%
Sugar6g
Protein7g
Calcium82mg 8%
Iron7mg 91%
Potassium686mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene31μg
Beta carotene1525μg
Caffeine0mg
Choline54mg 10%
Copper1mg 71%
Fluoride
Folate (B9)177μg 44%
Lycopene0μg
Magnesium48mg 11%
Manganese1mg 23%
Niacin3mg 21%
Pantothenic acid1mg 19%
Phosphorus177mg 25%
Retinol0μg
Riboflavin (B2)0.5mg 37%
Selenium8μg 14%
Theobromine0mg
Thiamine0.5mg 40%
Vitamin A IU2569IU
Vitamin A129μg 14%
Vitamin B120μg 0%
Vitamin B60.3mg 24%
Vitamin C19mg 21%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 26%
Vitamin K141μg 118%
Zinc2mg 17%
Sugars
Sugar6g
Sucrose1g
Glucose2g
Fructose3g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.3g
Aspartic acid2g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine0.4g
Lysine0.4g
Methionine0.1g
Phenylalanine0.3g
Proline0.2g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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