Apple Pie, Dutch Caramel

Willamette Valley Pie Co.

Fat 34% Carbs 61%
Percent Calories

1 slice of apple pie, dutch caramel (Willamette Valley Pie Co.) contains 270 Calories. The macronutrient breakdown is 61% carbs, 34% fat, and 4% protein. This has a moderate calorie density, with 206 Calories per 100g.

Nutrition Facts

For 1 slice of apple pie, dutch caramel (131g)

Nutrient Value %DV
Calories 270
Fats 11g 14%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 80mg 3%
Carbs 44g 16%
Net carbs 42g
Fiber 2g 7%
Sugar 26g
Protein 3g
Calcium 50mg 5%
Iron 1mg 13%
Potassium 37mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes