Apple Pie, Dutch

Desserts - PApple Pie - Dutchie -, K & W Cafeterias

Fat 40% Carbs 58%
Percent Calories

1 Serving of apple pie, dutch (Desserts - PApple Pie - Dutchie -, K & W Cafeterias) contains 540 Calories. The macronutrient breakdown is 58% carbs, 40% fat, and 2% protein.

Nutrition Facts

For 1 Serving of apple pie, dutch

Nutrient Value %DV
Calories 540
Fats 24g 31%
Saturated fats 6g 30%
Trans fats
Cholesterol 0mg 0%
Sodium 450mg 20%
Carbs 78g 28%
Net carbs 76g
Fiber 2g 7%
Sugar 46g
Protein 3g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 46g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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