Anchovy

Fish, european, raw

Anchovy
Fat 35%Protein 65%
Percent Calories

100 grams of anchovy (Fish, european, raw) contains 131 Calories. The macronutrient breakdown is 0% carbs, 35% fat, and 65% protein. This has a relatively low calorie density, with 131 Calories per 100g.

Nutrition Facts

For 100 grams of anchovy

NutrientValue%DV
Calories131
Fats5g 6%
Saturated fats1g 6%
Trans fats
Cholesterol60mg 20%
Sodium104mg 5%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein20g
Calcium147mg 15%
Iron3mg 41%
Potassium383mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.2mg 23%
Fluoride
Folate (B9)9μg 2%
Lycopene0μg
Magnesium41mg 10%
Manganese0.1mg 3%
Niacin14mg 88%
Pantothenic acid1mg 13%
Phosphorus174mg 25%
Retinol15μg
Riboflavin (B2)0.3mg 20%
Selenium37μg 66%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU50IU
Vitamin A15μg 2%
Vitamin B121μg 26%
Vitamin B60.1mg 11%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K0.1μg 0.1%
Zinc2mg 16%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

Similar Foods

Recipes