Anchovy

Fish, european, raw

Anchovy
Fat 35%Protein 65%
Percent Calories

300 grams of anchovy (Fish, european, raw) contains 393 Calories. The macronutrient breakdown is 0% carbs, 35% fat, and 65% protein. This has a relatively low calorie density, with 131 Calories per 100g.

Nutrition Facts

For 300 grams of anchovy

NutrientValue%DV
Calories393
Fats15g 19%
Saturated fats4g 19%
Trans fats
Cholesterol180mg 60%
Sodium312mg 14%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein61g
Calcium441mg 44%
Iron10mg 122%
Potassium1149mg 24%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper1mg 70%
Fluoride
Folate (B9)27μg 7%
Lycopene0μg
Magnesium123mg 29%
Manganese0.2mg 9%
Niacin42mg 263%
Pantothenic acid2mg 39%
Phosphorus522mg 75%
Retinol45μg
Riboflavin (B2)1mg 59%
Selenium110μg 199%
Theobromine0mg
Thiamine0.2mg 14%
Vitamin A IU150IU
Vitamin A45μg 5%
Vitamin B122μg 78%
Vitamin B60.4mg 33%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K0.3μg 0.3%
Zinc5mg 47%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 19%
Monounsaturated fats4g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 34g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)3g
Eicosapentaenoic Acid (EPA)2g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine4g
Arginine4g
Aspartic acid6g
Cystine1g
Glutamic acid9g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine6g
Methionine2g
Phenylalanine2g
Proline2g
Serine2g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine3g

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