Alfredo Sauce

Pasta Valente

Carbs 87% Protein 13%
Percent Calories

2 oz of alfredo sauce (Pasta Valente) contains 222 Calories. The macronutrient breakdown is 87% carbs, 0% fat, and 13% protein. This is a good source of protein (14% of your Daily Value), iron (61% of your Daily Value), and vitamin a (173% of your Daily Value).

Nutrition Facts

For 2 oz of alfredo sauce (60g)

Nutrient Value %DV
Calories 222
Fats 0g 0%
Saturated fats 0g 0%
Trans fats
Cholesterol 0mg 0%
Sodium 3mg 0.1%
Carbs 55g 20%
Net carbs 53g
Fiber 2g 7%
Sugar 0g
Protein 8g
Calcium 0mg 0%
Iron 5mg 61%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 1560μg 173%
Vitamin B12
Vitamin B6
Vitamin C 53mg 59%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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