Ajvar, Roasted, Mild

Podravka

Fat 45% Carbs 51%
Percent Calories

½ cup of ajvar, roasted, mild (Podravka) contains 106 Calories. The macronutrient breakdown is 51% carbs, 45% fat, and 4% protein. This is a good source of vitamin a (117% of your Daily Value) and vitamin c (100% of your Daily Value).

Nutrition Facts

For ½ cup of ajvar, roasted, mild (100g)

Nutrient Value %DV
Calories 106
Fats 5g 6%
Saturated fats
Trans fats
Cholesterol
Sodium 540mg 23%
Carbs 13g 5%
Net carbs 10g
Fiber 3g 11%
Sugar 10g
Protein 1g
Calcium 20mg 2%
Iron 0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 1050μg 117%
Vitamin B12
Vitamin B6
Vitamin C 90mg 100%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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