Vanilla Cream

Vanilla Cream
Fat 84%Carbs 14%
Percent Calories

1 serving of vanilla cream contains 465 Calories. The macronutrient breakdown is 14% carbs, 84% fat, and 2% protein. This is a good source of vitamin a (54% of your Daily Value).

Makes
2 servings
Prep Time
5 minutes
Cook Time
5 minutes

Ingredients

Directions

  1. Add cream, vanilla extract and sugar and beat with an electric mixer until cream just holds soft peaks.

Nutrition Facts

For 1 serving of vanilla cream (134g)

NutrientValue%DV
Calories465
Fats44g 56%
Saturated fats27g 137%
Trans fats0g
Cholesterol163mg 54%
Sodium46mg 2%
Carbs16g 6%
Net carbs16g
Fiber0g 0%
Sugar16g
Protein2g
Calcium78mg 8%
Iron0mg 1%
Potassium93mg 2%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene86μg
Caffeine0mg
Choline20mg 4%
Copper0mg 1%
Fluoride4μg
Folate (B9)5μg 1%
Lycopene0μg
Magnesium9mg 2%
Manganese0mg 0%
Niacin0.1mg 0.3%
Pantothenic acid0.3mg 6%
Phosphorus74mg 11%
Retinol482μg
Riboflavin (B2)0.1mg 10%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU1749IU
Vitamin A489μg 54%
Vitamin B120.2μg 9%
Vitamin B60mg 2%
Vitamin C1mg 1%
Vitamin D IU32IU
Vitamin D20μg
Vitamin D31μg
Vitamin E1mg 8%
Vitamin K4μg 3%
Zinc0.3mg 2%
Sugars
Sugar16g
Sucrose13g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats27g 137%
Monounsaturated fats13g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.1g
Leucine0.2g
Lysine0.2g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

Similar Foods