Turkey Salad

Traditional Turkey Salad

Turkey Salad
Fat 32%Protein 62%
Percent Calories

1 serving of turkey salad (Traditional Turkey Salad) contains 276 Calories. The macronutrient breakdown is 6% carbs, 32% fat, and 62% protein. This is a good source of protein (74% of your Daily Value), potassium (10% of your Daily Value), and iron (49% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes

Ingredients

Directions

  1. Put seasonings, lemon juice, turkey, and mayo in a bowl. Mix well. Serve on top of lettuce.

Nutrition Facts

For 1 serving of turkey salad (210g)

NutrientValue%DV
Calories276
Fats9g 12%
Saturated fats3g 13%
Trans fats0g
Cholesterol162mg 54%
Sodium367mg 16%
Carbs4g 2%
Net carbs3g
Fiber1g 4%
Sugar2g
Protein42g
Calcium54mg 5%
Iron4mg 49%
Potassium487mg 10%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2457μg
Caffeine0mg
Choline7mg 1%
Copper0.3mg 37%
Fluoride0μg
Folate (B9)80μg 20%
Lycopene0μg
Magnesium41mg 10%
Manganese0.1mg 5%
Niacin5mg 32%
Pantothenic acid2mg 40%
Phosphorus295mg 42%
Retinol1μg
Riboflavin (B2)0.4mg 29%
Selenium58μg 106%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU4099IU
Vitamin A206μg 23%
Vitamin B121μg 23%
Vitamin B61mg 45%
Vitamin C4mg 4%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0.3mg 2%
Vitamin K55μg 45%
Zinc6mg 54%
Sugars
Sugar2g
Sucrose0.1g
Glucose1g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch1g
Fats
Saturated fats3g 13%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30.3g
Total omega 62g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine0.4g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline0g
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.5g
Tyrosine2g
Valine2g

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