Quick and Simple Kale and Bacon

Quick and Simple Kale and Bacon
Fat 47%Carbs 28%Protein 25%
Percent Calories

1 serving of quick and simple kale and bacon contains 303 Calories. The macronutrient breakdown is 28% carbs, 47% fat, and 25% protein. This is a good source of protein (38% of your Daily Value), fiber (26% of your Daily Value), and potassium (21% of your Daily Value).

Makes
1 serving
Prep Time
5 minutes
Cook Time
8 minutes

Ingredients

  • Kale

    Scotch, raw

    2 cup, chopped or 134g

  • Bacon

    Pork, cured, cooked, pan-fried

    6 strip cooked or 48g

  • Salt

    Table

    1 dash or 0.4g

  • Pepper

    Spices, black

    1 dash or 0.1g

  • Lemons

    Raw, with peel

    1 fruit without seeds or 108g

Directions

  1. Wash and chop the kale leaves and prep remaining ingredients.
  2. Sauté the bacon bits in a large cast iron skillet over medium heat. Once they are crisp add in the kale leaves with a dash of salt and pepper.
  3. Stir the kale and bacon for a couple minutes and then splashed on some lemon juice. Enjoy!

Nutrition Facts

For 1 serving of quick and simple kale and bacon (291g)

NutrientValue%DV
Calories303
Fats18g 23%
Saturated fats6g 29%
Trans fats0.1g
Cholesterol48mg 16%
Sodium1060mg 46%
Carbs24g 9%
Net carbs16g
Fiber7g 26%
Sugar0g
Protein21g
Calcium346mg 35%
Iron5mg 65%
Potassium1000mg 21%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.3μg
Caffeine0mg
Choline43mg 8%
Copper1mg 74%
Fluoride0μg
Folate (B9)38μg 9%
Lycopene0μg
Magnesium146mg 35%
Manganese1mg 38%
Niacin7mg 44%
Pantothenic acid1mg 18%
Phosphorus286mg 41%
Retinol5μg
Riboflavin (B2)0.2mg 18%
Selenium26μg 46%
Theobromine0mg
Thiamine0.4mg 34%
Vitamin A IU4205IU
Vitamin A215μg 24%
Vitamin B121μg 22%
Vitamin B61mg 51%
Vitamin C257mg 286%
Vitamin D IU8IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E0.2mg 1%
Vitamin K0.2μg 0.1%
Zinc2mg 19%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats6g 29%
Monounsaturated fats8g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 63g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine1g
Hydroxyproline0.1g
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.5g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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