Philly Cheesesteak Stuffed Peppers

Philly Cheesesteak Stuffed Peppers
Fat 65% Protein 26%
Percent Calories

1 Pepper of philly cheesesteak stuffed peppers contains 442 Calories. The macronutrient breakdown is 9% carbs, 65% fat, and 26% protein. This is a good source of protein (52% of your Daily Value), potassium (13% of your Daily Value), and calcium (46% of your Daily Value).

Makes
4 Pepper
Prep Time
10 minutes
Cook Time
20 minutes

Ingredients

Directions

  1. Slice peppers in half lengthwise, remove ribs and seeds.
  2. Slice onions and mushrooms. Saute over medium heat with butter, olive oil, minced garlic and a little salt and pepper. Saute until onions and mushroom are nice and caramelized. About 25-30 minutes.
  3. Preheat oven to 400*
  4. Slice roast beef into thin strips and add to the onion/mushroom mixture. Allow to cook 5-10 minutes
  5. Line the inside of each pepper with a slice of provolone cheese. Fill each pepper with meat mixture until they are nearly overflowing. Top each pepper with another slice of provolone cheese.
  6. Bake for 15-20 minutes until the cheese on top is golden brown. (source: peaceloveandlowcarb)

Nutrition Facts

For 1 Pepper of philly cheesesteak stuffed peppers (286g)

Nutrient Value %DV
Calories 442
Fats 32g 42%
Saturated fats 16g 80%
Trans fats 0.2g
Cholesterol 92mg 31%
Sodium 531mg 23%
Carbs 10g 4%
Net carbs 7g
Fiber 2g 9%
Sugar 4g
Protein 29g
Calcium 456mg 46%
Iron 2mg 24%
Potassium 617mg 13%
Vitamin D 0.5μg 3%
Vitamins and Minerals
Alpha carotene 17μg
Beta carotene 220μg
Caffeine 0mg
Choline 76mg 14%
Copper 0.3mg 32%
Fluoride 2μg
Folate (B9) 34μg 9%
Lycopene 0μg
Magnesium 45mg 11%
Manganese 0.2mg 7%
Niacin 6mg 37%
Pantothenic acid 1mg 29%
Phosphorus 466mg 67%
Retinol 176μg
Riboflavin (B2) 0.5mg 37%
Selenium 28μg 50%
Theobromine 0mg
Thiamine 0.1mg 12%
Vitamin A IU 974IU
Vitamin A 195μg 22%
Vitamin B12 2μg 73%
Vitamin B6 1mg 53%
Vitamin C 70mg 77%
Vitamin D IU 19IU
Vitamin D2 0.1μg
Vitamin D3 0.4μg
Vitamin E 2mg 12%
Vitamin K 13μg 11%
Zinc 5mg 41%
Sugars
Sugar 4g
Sucrose 0.4g
Glucose 2g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 16g 80%
Monounsaturated fats 13g
Polyunsaturated fats 2g
Trans fats 0.2g
Fatty Acids
Total omega 3 0g
Total omega 6 0.1g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0.2g
Glutamic acid 6g
Glycine 1g
Histidine 1g
Hydroxyproline 0.1g
Isoleucine 1g
Leucine 2g
Lysine 3g
Methionine 1g
Phenylalanine 1g
Proline 2g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 2g

Similar Foods