Turkey stuffing

Mashed potatoes w/gravy, assorted vegetables, frozen, microwaved

Fat 27%Carbs 51%Protein 22%
Percent Calories

1 serving of turkey stuffing (Mashed potatoes w/gravy, assorted vegetables, frozen, microwaved) contains 493 Calories. The macronutrient breakdown is 51% carbs, 27% fat, and 22% protein. This is a good source of protein (48% of your Daily Value), fiber (18% of your Daily Value), and potassium (19% of your Daily Value).

Nutrition Facts

For 1 serving of turkey stuffing (385g)

NutrientValue%DV
Calories493
Fats15g 19%
Saturated fats3g 17%
Trans fats
Cholesterol54mg 18%
Sodium1255mg 55%
Carbs63g 23%
Net carbs58g
Fiber5g 18%
Sugar19g
Protein27g
Calcium104mg 10%
Iron3mg 38%
Potassium886mg 19%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene477μg
Caffeine0mg
Choline66mg 12%
Copper0.2mg 24%
Fluoride
Folate (B9)92μg 23%
Lycopene0μg
Magnesium69mg 17%
Manganese1mg 26%
Niacin12mg 74%
Pantothenic acid1mg 18%
Phosphorus408mg 58%
Retinol131μg
Riboflavin (B2)1mg 75%
Selenium30μg 55%
Theobromine0mg
Thiamine1mg 44%
Vitamin A IU1228IU
Vitamin A169μg 19%
Vitamin B121μg 53%
Vitamin B61mg 52%
Vitamin C3mg 3%
Vitamin D IU8IU
Vitamin D2
Vitamin D3
Vitamin E1mg 6%
Vitamin K44μg 37%
Zinc2mg 17%
Sugars
Sugar19g
Sucrose8g
Glucose7g
Fructose4g
Lactose0g
Maltose0g
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats5g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine1g

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