Toffee

Candies, prepared-from-recipe

Fat 53% Carbs 46%
Percent Calories

1 piece of toffee (Candies, prepared-from-recipe) contains 67 Calories. The macronutrient breakdown is 46% carbs, 53% fat, and 1% protein. This has a relatively high calorie density, with 560 Calories per 100g.

Nutrition Facts

For 1 piece of toffee (12g)

Nutrient Value %DV
Calories 67
Fats 4g 5%
Saturated fats 2g 12%
Trans fats 0.1g
Cholesterol 12mg 4%
Sodium 16mg 1%
Carbs 8g 3%
Net carbs 8g
Fiber 0g 0%
Sugar 8g
Protein 0.1g
Calcium 4mg 0.4%
Iron 0mg 0%
Potassium 6mg 0.1%
Vitamin D
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 8μg
Caffeine 0mg
Choline
Copper 0mg 0%
Fluoride
Folate (B9) 0.2μg 0.1%
Lycopene 0μg
Magnesium 0.5mg 0.1%
Manganese 0mg 0%
Niacin 0mg 0%
Pantothenic acid 0mg 0.3%
Phosphorus 4mg 1%
Retinol 38μg
Riboflavin (B2) 0mg 1%
Selenium 0.1μg 0.2%
Theobromine 0mg
Thiamine 0mg 0.1%
Vitamin A IU 138IU
Vitamin A 38μg 4%
Vitamin B12 0μg 1%
Vitamin B6 0mg 0.1%
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 0.3μg 0.3%
Zinc 0mg 0.1%
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 12%
Monounsaturated fats 1g
Polyunsaturated fats 0.1g
Trans fats 0.1g
Fatty Acids
Total omega 3 0g
Total omega 6 0.1g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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