Soup

Beef with Country Vegetables - Hannaford

Fat 13%Carbs 64%Protein 22%
Percent Calories

1 cup of soup (Beef with Country Vegetables - Hannaford) contains 130 Calories. The macronutrient breakdown is 64% carbs, 13% fat, and 22% protein. This is a good source of protein (16% of your Daily Value) and vitamin a (20% of your Daily Value).

Nutrition Facts

For 1 cup of soup (270g)

NutrientValue%DV
Calories130
Fats2g 3%
Saturated fats1g 6%
Trans fats
Cholesterol15mg 5%
Sodium870mg 38%
Carbs26g 9%
Net carbs22g
Fiber4g 14%
Sugar
Protein9g
Calcium40mg 4%
Iron1mg 10%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A180μg 20%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose3g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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