Sausage, Egg & Swiss Croissant

Wendy's

Sausage, Egg & Swiss Croissant
Fat 62% Carbs 23% Protein 15%
Percent Calories

1 sandwich of sausage, egg & swiss croissant (Wendy's) contains 600 Calories. The macronutrient breakdown is 23% carbs, 62% fat, and 15% protein. This is a good source of protein (41% of your Daily Value) and potassium (7% of your Daily Value).

Nutrition Facts

For 1 sandwich of sausage, egg & swiss croissant

Nutrient Value %DV
Calories 600
Fats 41g 53%
Saturated fats 17g 85%
Trans fats 0g
Cholesterol 270mg 90%
Sodium 1060mg 46%
Carbs 34g 12%
Net carbs 33g
Fiber 1g 4%
Sugar 7g
Protein 23g
Calcium 100mg 10%
Iron 1mg 15%
Potassium 350mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 17g 85%
Monounsaturated fats 16g
Polyunsaturated fats 5g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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