Pasta with meatballs in tomato sauce

Canned entree

Fat 43% Carbs 42% Protein 16%
Percent Calories

1 cup of pasta with meatballs in tomato sauce (Canned entree) contains 273 Calories. The macronutrient breakdown is 42% carbs, 43% fat, and 16% protein. This is a good source of protein (19% of your Daily Value), fiber (25% of your Daily Value), and potassium (8% of your Daily Value).

Nutrition Facts

For 1 cup of pasta with meatballs in tomato sauce (255g)

Nutrient Value %DV
Calories 273
Fats 13g 17%
Saturated fats 5g 25%
Trans fats
Cholesterol 23mg 8%
Sodium 1035mg 45%
Carbs 28g 10%
Net carbs 21g
Fiber 7g 25%
Sugar 7g
Protein 11g
Calcium 31mg 3%
Iron 3mg 42%
Potassium 360mg 8%
Vitamin D 1μg 3%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 278μg
Caffeine 0mg
Choline 31mg 6%
Copper 0.2mg 27%
Fluoride
Folate (B9) 51μg 13%
Lycopene 18357μg
Magnesium 36mg 8%
Manganese 1mg 24%
Niacin 5mg 32%
Pantothenic acid 1mg 11%
Phosphorus 117mg 17%
Retinol 13μg
Riboflavin (B2) 0.3mg 21%
Selenium 25μg 45%
Theobromine 0mg
Thiamine 0.2mg 19%
Vitamin A IU 505IU
Vitamin A 36μg 4%
Vitamin B12 1μg 30%
Vitamin B6 0.2mg 13%
Vitamin C 8mg 9%
Vitamin D IU 20IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 13%
Vitamin K 3μg 2%
Zinc 2mg 14%
Sugars
Sugar 7g
Sucrose
Glucose 3g
Fructose 4g
Lactose
Maltose 1g
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats 6g
Polyunsaturated fats 1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.5g
Arginine 0.5g
Aspartic acid 1g
Cystine
Glutamic acid 3g
Glycine 1g
Histidine 0.3g
Hydroxyproline
Isoleucine 0.4g
Leucine 1g
Lysine 0.5g
Methionine
Phenylalanine 0.5g
Proline 1g
Serine 0.5g
Threonine 0.4g
Tryptophan
Tyrosine
Valine 0.4g

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