Parmesan Artichoke Dip

Appetizers - Parmesan Artichoke Dip, Doolittles Restaurants

Fat 37% Carbs 60%
Percent Calories

1 Serving of parmesan artichoke dip (Appetizers - Parmesan Artichoke Dip, Doolittles Restaurants) contains 1400 Calories. The macronutrient breakdown is 60% carbs, 37% fat, and 3% protein. This is a good source of protein (20% of your Daily Value) and fiber (139% of your Daily Value).

Nutrition Facts

For 1 Serving of parmesan artichoke dip

Nutrient Value %DV
Calories 1400
Fats 58g 74%
Saturated fats
Trans fats
Cholesterol
Sodium
Carbs 209g 76%
Net carbs 170g
Fiber 39g 139%
Sugar
Protein 11g
Calcium
Iron
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes