Oranges

Raw, all commercial varieties

Oranges
Carbs 91%
Percent Calories

1 fruit of oranges (Raw, all commercial varieties) contains 62 Calories. The macronutrient breakdown is 91% carbs, 2% fat, and 7% protein. This is a good source of vitamin c (77% of your Daily Value).

Nutrition Facts

For 1 fruit of oranges (131g)

NutrientValue%DV
Calories62
Fats0.2g 0.2%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium0mg 0%
Carbs15g 6%
Net carbs12g
Fiber3g 11%
Sugar12g
Protein1g
Calcium52mg 5%
Iron0.1mg 2%
Potassium237mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene14μg
Beta carotene93μg
Caffeine0mg
Choline11mg 2%
Copper0.1mg 7%
Fluoride
Folate (B9)39μg 10%
Lycopene0μg
Magnesium13mg 3%
Manganese0mg 1%
Niacin0.4mg 2%
Pantothenic acid0.3mg 7%
Phosphorus18mg 3%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium1μg 1%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU295IU
Vitamin A14μg 2%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C70mg 77%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 2%
Vitamin K0μg 0%
Zinc0.1mg 1%
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

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