Mushrooms

Portabella, raw

Mushrooms
Fat 12% Carbs 57% Protein 31%
Percent Calories

2 ½ cup diced of mushrooms (Portabella, raw) contains 47 Calories. The macronutrient breakdown is 57% carbs, 12% fat, and 31% protein. This is a good source of potassium (17% of your Daily Value).

Nutrition Facts

For 2 ½ cup diced of mushrooms (215g)

Nutrient Value %DV
Calories 47
Fats 1g 1%
Saturated fats 0.1g 1%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 19mg 1%
Carbs 8g 3%
Net carbs 6g
Fiber 3g 10%
Sugar 5g
Protein 5g
Calcium 6mg 1%
Iron 1mg 8%
Potassium 783mg 17%
Vitamin D 1μg 4%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 46mg 8%
Copper 1mg 68%
Fluoride
Folate (B9) 60μg 15%
Lycopene 0μg
Magnesium
Manganese 0.1mg 6%
Niacin 10mg 60%
Pantothenic acid 2mg 49%
Phosphorus 232mg 33%
Retinol 0μg
Riboflavin (B2) 0.3mg 22%
Selenium 40μg 73%
Theobromine 0mg
Thiamine 0.1mg 11%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0.1μg 4%
Vitamin B6 0.3mg 24%
Vitamin C 0mg 0%
Vitamin D IU 22IU
Vitamin D2 1μg
Vitamin D3 0μg
Vitamin E 0mg 0.3%
Vitamin K 0μg 0%
Zinc 1mg 10%
Sugars
Sugar 5g
Sucrose 0g
Glucose 4g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 0.1g 1%
Monounsaturated fats 0g
Polyunsaturated fats 0.3g
Trans fats 0g
Fatty Acids
Total omega 3 0g
Total omega 6 0.3g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 0.4g
Arginine 0.2g
Aspartic acid 0.5g
Cystine 0g
Glutamic acid 1g
Glycine 0.2g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.2g
Leucine 0.3g
Lysine 0.3g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.2g
Serine 0.2g
Threonine 0.2g
Tryptophan 0.1g
Tyrosine 0g
Valine 0.2g

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