Gorgonzola Pear Salad with Roasted Jalapeno Ranch Dressing

Gordon Biersch Brewery

Fat 55% Carbs 24% Protein 21%
Percent Calories

1 salad of gorgonzola pear salad with roasted jalapeno ranch dressing (Gordon Biersch Brewery) contains 770 Calories. The macronutrient breakdown is 24% carbs, 55% fat, and 21% protein. This is a good source of protein (71% of your Daily Value), fiber (32% of your Daily Value), and calcium (30% of your Daily Value).

Nutrition Facts

For 1 salad of gorgonzola pear salad with roasted jalapeno ranch dressing

Nutrient Value %DV
Calories 770
Fats 47g 60%
Saturated fats 12g 60%
Trans fats 0g
Cholesterol 100mg 33%
Sodium 1530mg 67%
Carbs 46g 17%
Net carbs 37g
Fiber 9g 32%
Sugar 22g
Protein 40g
Calcium 300mg 30%
Iron 4mg 45%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 2250μg 250%
Vitamin B12
Vitamin B6
Vitamin C 48mg 53%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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