Cornbread

Bread, dry mix, prepared

Cornbread
Fat 26% Carbs 66%
Percent Calories

1 oz of cornbread (Bread, dry mix, prepared) contains 94 Calories. The macronutrient breakdown is 66% carbs, 26% fat, and 8% protein. This has a relatively high calorie density, with 330 Calories per 100g.

Nutrition Facts

For 1 oz of cornbread (28g)

Nutrient Value %DV
Calories 94
Fats 3g 3%
Saturated fats 1g 5%
Trans fats 0.1g
Cholesterol 16mg 5%
Sodium 170mg 7%
Carbs 15g 6%
Net carbs 15g
Fiber 1g 2%
Sugar 5g
Protein 2g
Calcium 38mg 4%
Iron 1mg 7%
Potassium 38mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 1μg
Beta carotene 7μg
Caffeine 0mg
Choline 17mg 3%
Copper 0mg 2%
Fluoride 3μg
Folate (B9) 16μg 4%
Lycopene 0μg
Magnesium 5mg 1%
Manganese 0.1mg 3%
Niacin 1mg 4%
Pantothenic acid 0.2mg 3%
Phosphorus 111mg 16%
Retinol 9μg
Riboflavin (B2) 0mg 4%
Selenium 2μg 4%
Theobromine 0mg
Thiamine 0.1mg 4%
Vitamin A IU 48IU
Vitamin A 10μg 1%
Vitamin B12 0.1μg 3%
Vitamin B6 0mg 2%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 1%
Vitamin K 1μg 1%
Zinc 0.2mg 2%
Sugars
Sugar 5g
Sucrose 4g
Glucose 0.1g
Fructose 0.1g
Lactose 0.3g
Maltose 0g
Galactose 0g
Starch 10g
Fats
Saturated fats 1g 5%
Monounsaturated fats 1g
Polyunsaturated fats 1g
Trans fats 0.1g
Fatty Acids
Total omega 3 0g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 0.1g
Cystine 0.1g
Glutamic acid 0.4g
Glycine 0.1g
Histidine 0g
Hydroxyproline 0g
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.2g
Serine 0.1g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0g
Valine 0.1g

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