Chopped Salad, Kale Apple Veggie

Ready Pac Bistro Bowl

Fat 46% Carbs 49%
Percent Calories

1 container of chopped salad, kale apple veggie (Ready Pac Bistro Bowl) contains 240 Calories. The macronutrient breakdown is 49% carbs, 46% fat, and 5% protein. This is a good source of fiber (14% of your Daily Value), vitamin a (83% of your Daily Value), and vitamin c (53% of your Daily Value).

Nutrition Facts

For 1 container of chopped salad, kale apple veggie (156g)

Nutrient Value %DV
Calories 240
Fats 13g 17%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 10mg 3%
Sodium 310mg 13%
Carbs 31g 11%
Net carbs 27g
Fiber 4g 14%
Sugar 22g
Protein 3g
Calcium 60mg 6%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 750μg 83%
Vitamin B12
Vitamin B6
Vitamin C 48mg 53%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 22g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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