Carrots
Frozen, cooked, boiled, drained, with salt
1 cup slices of carrots (Frozen, cooked, boiled, drained, with salt) contains 54 Calories. The macronutrient breakdown is 79% carbs, 16% fat, and 6% protein. This is a good source of fiber (17% of your Daily Value) and vitamin a (137% of your Daily Value).
Nutrition Facts
For 1 cup slices of carrots (146g)
Nutrient | Value | %DV |
---|---|---|
Calories | 54 | |
Fats | 1g | 1% |
Saturated fats | 0.2g | 1% |
Trans fats | – | |
Cholesterol | 0mg | 0% |
Sodium | 431mg | 19% |
Carbs | 11g | 4% |
Net carbs | 6g | |
Fiber | 5g | 17% |
Sugar | 6g | |
Protein | 1g | |
Calcium | 51mg | 5% |
Iron | 1mg | 10% |
Potassium | 280mg | 6% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 5425μg | |
Beta carotene | 11971μg | |
Caffeine | 0mg | |
Choline | 13mg | 2% |
Copper | 0.1mg | 13% |
Fluoride | – | |
Folate (B9) | 16μg | 4% |
Lycopene | 0μg | |
Magnesium | 16mg | 4% |
Manganese | 0.2mg | 11% |
Niacin | 1mg | 4% |
Pantothenic acid | 0.3mg | 5% |
Phosphorus | 45mg | 6% |
Retinol | 0μg | |
Riboflavin (B2) | 0.1mg | 4% |
Selenium | 1μg | 2% |
Theobromine | 0mg | |
Thiamine | 0mg | 4% |
Vitamin A IU | 24715IU | |
Vitamin A | 1235μg | 137% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.1mg | 9% |
Vitamin C | 3mg | 4% |
Vitamin D IU | 0IU | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 1mg | 10% |
Vitamin K | 20μg | 17% |
Zinc | 1mg | 5% |
Sugars | ||
Sugar | 6g | |
Sucrose | 5g | |
Glucose | 1g | |
Fructose | 0.4g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 0.5g | |
Fats | ||
Saturated fats | 0.2g | 1% |
Monounsaturated fats | 0.1g | |
Polyunsaturated fats | 0.5g | |
Trans fats | – | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.1g | |
Arginine | 0.1g | |
Aspartic acid | 0.2g | |
Cystine | 0.1g | |
Glutamic acid | 0.3g | |
Glycine | 0g | |
Histidine | 0g | |
Hydroxyproline | – | |
Isoleucine | 0.1g | |
Leucine | 0.1g | |
Lysine | 0.1g | |
Methionine | 0g | |
Phenylalanine | 0.1g | |
Proline | 0g | |
Serine | 0g | |
Threonine | 0.2g | |
Tryptophan | 0g | |
Tyrosine | 0g | |
Valine | 0.1g |