Yellow cake

Commercially prepared, with chocolate frosting

Fat 41%Carbs 56%
Percent Calories

1 piece (1/8 of 18 oz cake) of yellow cake (Commercially prepared, with chocolate frosting) contains 243 Calories. The macronutrient breakdown is 56% carbs, 41% fat, and 3% protein. This has a relatively high calorie density, with 379 Calories per 100g.

Nutrition Facts

For 1 piece (1/8 of 18 oz cake) of yellow cake (64g)

NutrientValue%DV
Calories243
Fats11g 15%
Saturated fats4g 19%
Trans fats1g
Cholesterol10mg 3%
Sodium198mg 9%
Carbs35g 13%
Net carbs34g
Fiber1g 3%
Sugar25g
Protein2g
Calcium20mg 2%
Iron1mg 16%
Potassium120mg 3%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline11mg 2%
Copper0.1mg 11%
Fluoride
Folate (B9)14μg 4%
Lycopene0μg
Magnesium13mg 3%
Manganese0.1mg 6%
Niacin1mg 3%
Pantothenic acid0.1mg 2%
Phosphorus88mg 13%
Retinol4μg
Riboflavin (B2)0.1mg 5%
Selenium4μg 7%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU17IU
Vitamin A4μg 0.5%
Vitamin B120μg 0%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU4IU
Vitamin D2
Vitamin D3
Vitamin E3mg 19%
Vitamin K16μg 13%
Zinc0.3mg 2%
Sugars
Sugar25g
Sucrose23g
Glucose1g
Fructose0.4g
Lactose0.4g
Maltose0.1g
Galactose0g
Starch5g
Fats
Saturated fats4g 19%
Monounsaturated fats5g
Polyunsaturated fats3g
Trans fats1g
Fatty Acids
Total omega 30.3g
Total omega 63g
Alpha Linolenic Acid (ALA)0.3g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.5g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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