Wild Alaska Salmon Fillets, Teriyaki Glazed

Publix Premium

Fat 34% Carbs 13% Protein 53%
Percent Calories

6 oz of wild alaska salmon fillets, teriyaki glazed (Publix Premium) contains 220 Calories. The macronutrient breakdown is 13% carbs, 34% fat, and 53% protein. This is a good source of protein (50% of your Daily Value).

Nutrition Facts

For 6 oz of wild alaska salmon fillets, teriyaki glazed (170g)

Nutrient Value %DV
Calories 220
Fats 8g 10%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 95mg 32%
Sodium 1160mg 50%
Carbs 7g 3%
Net carbs 6g
Fiber 0.5g 2%
Sugar 4g
Protein 28g
Calcium 40mg 4%
Iron 1mg 18%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats 1g
Polyunsaturated fats 2g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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