Wild Alaska Pink Salmon

Alaska Seafood

Fat 35%Protein 65%
Percent Calories

3 oz of wild alaska pink salmon (Alaska Seafood) contains 110 Calories. The macronutrient breakdown is 0% carbs, 35% fat, and 65% protein. This is a good source of protein (30% of your Daily Value), vitamin d (77% of your Daily Value), and calcium (18% of your Daily Value).

Nutrition Facts

For 3 oz of wild alaska pink salmon (85g)

NutrientValue%DV
Calories110
Fats4g 5%
Saturated fats1g 5%
Trans fats0g
Cholesterol50mg 17%
Sodium340mg 15%
Carbs0g 0%
Net carbs0g
Fiber
Sugar
Protein17g
Calcium180mg 18%
Iron0.5mg 6%
Potassium290mg 6%
Vitamin D12μg 77%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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