Whole wheat pasta

Dry

Whole wheat pasta
Carbs 81% Protein 16%
Percent Calories

10 oz of whole wheat pasta (Dry) contains 987 Calories. The macronutrient breakdown is 81% carbs, 3% fat, and 16% protein. This has a relatively high calorie density, with 348 Calories per 100g.

Nutrition Facts

For 10 oz of whole wheat pasta (284g)

Nutrient Value %DV
Calories 987
Fats 4g 5%
Saturated fats 1g 4%
Trans fats
Cholesterol 0mg 0%
Sodium 23mg 1%
Carbs 213g 77%
Net carbs 213g
Fiber
Sugar
Protein 41g
Calcium 113mg 11%
Iron 10mg 129%
Potassium 610mg 13%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 1mg 143%
Fluoride
Folate (B9) 162μg 40%
Lycopene
Magnesium 405mg 97%
Manganese 9mg 377%
Niacin 15mg 91%
Pantothenic acid 3mg 56%
Phosphorus 731mg 104%
Retinol 0μg
Riboflavin (B2) 0.4mg 31%
Selenium 207μg 376%
Theobromine
Thiamine 1mg 115%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 49%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 7mg 61%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 4%
Monounsaturated fats 1g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 1g
Glutamic acid 14g
Glycine 2g
Histidine 1g
Hydroxyproline
Isoleucine 2g
Leucine 3g
Lysine 1g
Methionine 1g
Phenylalanine 2g
Proline 4g
Serine 2g
Threonine 1g
Tryptophan 1g
Tyrosine 1g
Valine 2g

Similar Foods

Recipes