Whole-wheat bread

Commercially prepared

Whole-wheat bread
Fat 12%Carbs 68%Protein 20%
Percent Calories

5 slice of whole-wheat bread (Commercially prepared) contains 353 Calories. The macronutrient breakdown is 68% carbs, 12% fat, and 20% protein. This has a relatively high calorie density, with 252 Calories per 100g.

Nutrition Facts

For 5 slice of whole-wheat bread (140g)

NutrientValue%DV
Calories353
Fats5g 6%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium637mg 28%
Carbs60g 22%
Net carbs51g
Fiber8g 30%
Sugar6g
Protein17g
Calcium225mg 23%
Iron3mg 43%
Potassium356mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine0mg
Choline38mg 7%
Copper0.3mg 35%
Fluoride
Folate (B9)59μg 15%
Lycopene0μg
Magnesium105mg 25%
Manganese3mg 132%
Niacin6mg 39%
Pantothenic acid1mg 18%
Phosphorus297mg 42%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium36μg 65%
Theobromine0mg
Thiamine1mg 46%
Vitamin A IU4IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.3mg 23%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E4mg 25%
Vitamin K11μg 9%
Zinc2mg 23%
Sugars
Sugar6g
Sucrose0g
Glucose1g
Fructose3g
Lactose0g
Maltose1g
Galactose0g
Starch40g
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30.2g
Total omega 62g
Alpha Linolenic Acid (ALA)0.2g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine
Aspartic acid0.4g
Cystine0.2g
Glutamic acid3g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine0.2g
Methionine0.1g
Phenylalanine0.4g
Proline1g
Serine0.4g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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