Whole-wheat bread

Commercially prepared

Whole-wheat bread
Fat 12%Carbs 68%Protein 20%
Percent Calories

10 slice of whole-wheat bread (Commercially prepared) contains 706 Calories. The macronutrient breakdown is 68% carbs, 12% fat, and 20% protein. This has a relatively high calorie density, with 252 Calories per 100g.

Nutrition Facts

For 10 slice of whole-wheat bread (280g)

NutrientValue%DV
Calories706
Fats10g 13%
Saturated fats2g 10%
Trans fats0.1g
Cholesterol0mg 0%
Sodium1274mg 55%
Carbs120g 43%
Net carbs103g
Fiber17g 60%
Sugar12g
Protein35g
Calcium451mg 45%
Iron7mg 86%
Potassium711mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene6μg
Caffeine0mg
Choline76mg 14%
Copper1mg 71%
Fluoride
Folate (B9)118μg 29%
Lycopene0μg
Magnesium210mg 50%
Manganese6mg 265%
Niacin12mg 78%
Pantothenic acid2mg 36%
Phosphorus594mg 85%
Retinol0μg
Riboflavin (B2)0.5mg 36%
Selenium72μg 131%
Theobromine0mg
Thiamine1mg 92%
Vitamin A IU8IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 46%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E7mg 50%
Vitamin K22μg 18%
Zinc5mg 45%
Sugars
Sugar12g
Sucrose0.1g
Glucose3g
Fructose6g
Lactose0g
Maltose3g
Galactose0g
Starch80g
Fats
Saturated fats2g 10%
Monounsaturated fats2g
Polyunsaturated fats4g
Trans fats0.1g
Fatty Acids
Total omega 30.4g
Total omega 64g
Alpha Linolenic Acid (ALA)0.4g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine
Aspartic acid1g
Cystine0.4g
Glutamic acid5g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine0.5g
Methionine0.3g
Phenylalanine1g
Proline2g
Serine1g
Threonine0.5g
Tryptophan0.3g
Tyrosine0.5g
Valine1g

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