Whole-wheat bread

Commercially prepared

Whole-wheat bread
Fat 12% Carbs 68% Protein 20%
Percent Calories

10 slice of whole-wheat bread (Commercially prepared) contains 706 Calories. The macronutrient breakdown is 68% carbs, 12% fat, and 20% protein. This has a relatively high calorie density, with 252 Calories per 100g.

Nutrition Facts

For 10 slice of whole-wheat bread (280g)

Nutrient Value %DV
Calories 706
Fats 10g 13%
Saturated fats 2g 10%
Trans fats 0.1g
Cholesterol 0mg 0%
Sodium 1274mg 55%
Carbs 120g 43%
Net carbs 103g
Fiber 17g 60%
Sugar 12g
Protein 35g
Calcium 451mg 45%
Iron 7mg 86%
Potassium 711mg 15%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 6μg
Caffeine 0mg
Choline 76mg 14%
Copper 1mg 71%
Fluoride
Folate (B9) 118μg 29%
Lycopene 0μg
Magnesium 210mg 50%
Manganese 6mg 265%
Niacin 12mg 78%
Pantothenic acid 2mg 36%
Phosphorus 594mg 85%
Retinol 0μg
Riboflavin (B2) 0.5mg 36%
Selenium 72μg 131%
Theobromine 0mg
Thiamine 1mg 92%
Vitamin A IU 8IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 1mg 46%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 7mg 50%
Vitamin K 22μg 18%
Zinc 5mg 45%
Sugars
Sugar 12g
Sucrose 0.1g
Glucose 3g
Fructose 6g
Lactose 0g
Maltose 3g
Galactose 0g
Starch 80g
Fats
Saturated fats 2g 10%
Monounsaturated fats 2g
Polyunsaturated fats 4g
Trans fats 0.1g
Fatty Acids
Total omega 3 0.4g
Total omega 6 4g
Alpha Linolenic Acid (ALA) 0.4g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 1g
Arginine
Aspartic acid 1g
Cystine 0.4g
Glutamic acid 5g
Glycine 1g
Histidine 0.4g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 0.5g
Methionine 0.3g
Phenylalanine 1g
Proline 2g
Serine 1g
Threonine 0.5g
Tryptophan 0.3g
Tyrosine 0.5g
Valine 1g

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