White Hot Chocolate, Soy, 20 oz

Second Cup

Fat 43% Carbs 51%
Percent Calories

20 oz of white hot chocolate, soy, 20 oz (Second Cup) contains 500 Calories. The macronutrient breakdown is 51% carbs, 43% fat, and 6% protein. This is a good source of protein (14% of your Daily Value).

Nutrition Facts

For 20 oz of white hot chocolate, soy, 20 oz

Nutrient Value %DV
Calories 500
Fats 24g 31%
Saturated fats 17g 85%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 560mg 24%
Carbs 64g 23%
Net carbs 64g
Fiber 0g 0%
Sugar 51g
Protein 8g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 51g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 17g 85%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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