White bread

Prepared from recipe, made with low fat (2%) milk

White bread
Fat 18%Carbs 71%Protein 11%
Percent Calories

2 slice of white bread (Prepared from recipe, made with low fat (2%) milk) contains 239 Calories. The macronutrient breakdown is 71% carbs, 18% fat, and 11% protein. This has a relatively high calorie density, with 285 Calories per 100g.

Nutrition Facts

For 2 slice of white bread (84g)

NutrientValue%DV
Calories239
Fats5g 6%
Saturated fats1g 5%
Trans fats
Cholesterol3mg 1%
Sodium302mg 13%
Carbs42g 15%
Net carbs40g
Fiber2g 6%
Sugar
Protein7g
Calcium48mg 5%
Iron2mg 31%
Potassium123mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 11%
Fluoride
Folate (B9)76μg 19%
Lycopene
Magnesium16mg 4%
Manganese0.3mg 15%
Niacin3mg 19%
Pantothenic acid0.3mg 6%
Phosphorus97mg 14%
Retinol18μg
Riboflavin (B2)0.3mg 25%
Selenium18μg 33%
Theobromine
Thiamine0.3mg 28%
Vitamin A IU66IU
Vitamin A18μg 2%
Vitamin B120.1μg 3%
Vitamin B60mg 3%
Vitamin C0.2mg 0.2%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 5%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.3g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine0.5g
Lysine0.2g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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