White beans

Mature seeds, cooked, boiled, without salt

White beans
Carbs 70%Protein 27%
Percent Calories

4 cup of white beans (Mature seeds, cooked, boiled, without salt) contains 995 Calories. The macronutrient breakdown is 70% carbs, 2% fat, and 27% protein. This is a good source of protein (124% of your Daily Value), fiber (161% of your Daily Value), and potassium (85% of your Daily Value).

Nutrition Facts

For 4 cup of white beans (716g)

NutrientValue%DV
Calories995
Fats3g 3%
Saturated fats1g 3%
Trans fats
Cholesterol0mg 0%
Sodium43mg 2%
Carbs180g 65%
Net carbs135g
Fiber45g 161%
Sugar2g
Protein70g
Calcium644mg 64%
Iron26mg 331%
Potassium4017mg 85%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline251mg 46%
Copper2mg 228%
Fluoride
Folate (B9)580μg 145%
Lycopene0μg
Magnesium451mg 107%
Manganese5mg 198%
Niacin1mg 6%
Pantothenic acid2mg 33%
Phosphorus809mg 116%
Retinol0μg
Riboflavin (B2)0.3mg 25%
Selenium9μg 17%
Theobromine0mg
Thiamine1mg 70%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 51%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E7mg 45%
Vitamin K25μg 21%
Zinc10mg 90%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 3%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine4g
Aspartic acid8g
Cystine1g
Glutamic acid11g
Glycine3g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine6g
Lysine5g
Methionine1g
Phenylalanine4g
Proline3g
Serine4g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine4g

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