Wedding Cake Ice Cream

Jeni's

Fat 46%Carbs 48%
Percent Calories

⅔ cup of wedding cake ice cream (Jeni's) contains 330 Calories. The macronutrient breakdown is 48% carbs, 46% fat, and 6% protein. This has a relatively high calorie density, with 266 Calories per 100g.

Nutrition Facts

For ⅔ cup of wedding cake ice cream (124g)

NutrientValue%DV
Calories330
Fats18g 23%
Saturated fats10g 50%
Trans fats0.5g
Cholesterol70mg 23%
Sodium180mg 8%
Carbs42g 15%
Net carbs42g
Fiber0g 0%
Sugar33g
Protein5g
Calcium141mg 14%
Iron0mg 0%
Potassium202mg 4%
Vitamin D1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar33g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats10g 50%
Monounsaturated fats
Polyunsaturated fats
Trans fats0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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