Vodka Tomato & Italian Cheese Pasta Sauce

Orti di Calabria

Fat 65% Carbs 19% Protein 16%
Percent Calories

½ cup of vodka tomato & italian cheese pasta sauce (Orti di Calabria) contains 119 Calories. The macronutrient breakdown is 19% carbs, 65% fat, and 16% protein. This is a good source of potassium (8% of your Daily Value) and vitamin a (25% of your Daily Value).

Nutrition Facts

For ½ cup of vodka tomato & italian cheese pasta sauce (125g)

Nutrient Value %DV
Calories 119
Fats 9g 12%
Saturated fats 3g 15%
Trans fats 0g
Cholesterol 18mg 6%
Sodium 444mg 19%
Carbs 6g 2%
Net carbs 5g
Fiber 1g 4%
Sugar 5g
Protein 5g
Calcium 76mg 8%
Iron 0mg 0%
Potassium 388mg 8%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 225μg 25%
Vitamin B12
Vitamin B6
Vitamin C 12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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