Vegetarian Menu, Fajita Salad, No Protein

54th Street Grill & Bar

Fat 35% Carbs 50% Protein 15%
Percent Calories

1 Serving of vegetarian menu, fajita salad, no protein (54th Street Grill & Bar) contains 810 Calories. The macronutrient breakdown is 50% carbs, 35% fat, and 15% protein. This is a good source of protein (52% of your Daily Value) and fiber (57% of your Daily Value).

Nutrition Facts

For 1 Serving of vegetarian menu, fajita salad, no protein

Nutrient Value %DV
Calories 810
Fats 31g 40%
Saturated fats 13g 65%
Trans fats 0g
Cholesterol 70mg 23%
Sodium 1600mg 70%
Carbs 99g 36%
Net carbs 83g
Fiber 16g 57%
Sugar 16g
Protein 29g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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