Vegetables and Teriyaki Sauce Udon Noodles and Chicken

Meijer

Carbs 68%Protein 25%
Percent Calories

1 cup of vegetables and teriyaki sauce udon noodles and chicken (Meijer) contains 190 Calories. The macronutrient breakdown is 68% carbs, 7% fat, and 25% protein. This is a good source of protein (21% of your Daily Value), vitamin a (100% of your Daily Value), and vitamin c (47% of your Daily Value).

Nutrition Facts

For 1 cup of vegetables and teriyaki sauce udon noodles and chicken (170g)

NutrientValue%DV
Calories190
Fats2g 2%
Saturated fats0g 0%
Trans fats0g
Cholesterol20mg 7%
Sodium680mg 30%
Carbs33g 12%
Net carbs31g
Fiber2g 7%
Sugar14g
Protein12g
Calcium40mg 4%
Iron1mg 14%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A900μg 100%
Vitamin B12
Vitamin B6
Vitamin C42mg 47%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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