Vegetable Lasagna in Tomato Sauce

Drakes Fresh Pasta

Fat 45% Carbs 35% Protein 20%
Percent Calories

1 cup of vegetable lasagna in tomato sauce (Drakes Fresh Pasta) contains 260 Calories. The macronutrient breakdown is 35% carbs, 45% fat, and 20% protein. This is a good source of protein (23% of your Daily Value), potassium (9% of your Daily Value), and calcium (24% of your Daily Value).

Nutrition Facts

For 1 cup of vegetable lasagna in tomato sauce (215g)

Nutrient Value %DV
Calories 260
Fats 13g 17%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 35mg 12%
Sodium 500mg 22%
Carbs 23g 8%
Net carbs 21g
Fiber 2g 7%
Sugar 4g
Protein 13g
Calcium 238mg 24%
Iron 2mg 25%
Potassium 401mg 9%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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