Vegan Pad Thai Noodle Bowl

Uconn

Fat 26% Carbs 52% Protein 22%
Percent Calories

1 each of vegan pad thai noodle bowl (Uconn) contains 789 Calories. The macronutrient breakdown is 52% carbs, 26% fat, and 22% protein. This is a good source of protein (79% of your Daily Value), fiber (15% of your Daily Value), and potassium (7% of your Daily Value).

Nutrition Facts

For 1 each of vegan pad thai noodle bowl

Nutrient Value %DV
Calories 789
Fats 23g 29%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 1663mg 72%
Carbs 104g 38%
Net carbs 100g
Fiber 4g 15%
Sugar 21g
Protein 44g
Calcium 130mg 13%
Iron 10mg 122%
Potassium 329mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 21g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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