Veal, variety meats and by-products, liver, cooked, pan-fried
1 slice of veal, variety meats and by-products, liver, cooked, pan-fried contains 129 Calories. The macronutrient breakdown is 10% carbs, 32% fat, and 59% protein. This is a good source of protein (33% of your Daily Value), iron (50% of your Daily Value), and vitamin a (1494% of your Daily Value).
Nutrition Facts
For 1 slice of veal, variety meats and by-products, liver, cooked, pan-fried (67g)
Nutrient | Value | %DV |
---|---|---|
Calories | 129 | |
Fats | 4g | 6% |
Saturated fats | 1g | 7% |
Trans fats | 0.2g | |
Cholesterol | 325mg | 108% |
Sodium | 57mg | 2% |
Carbs | 3g | 1% |
Net carbs | 3g | |
Fiber | 0g | 0% |
Sugar | 0g | |
Protein | 18g | |
Calcium | 5mg | 0.5% |
Iron | 4mg | 50% |
Potassium | 237mg | 5% |
Vitamin D | – | |
Vitamins and Minerals | ||
Alpha carotene | – | |
Beta carotene | – | |
Caffeine | – | |
Choline | – | |
Copper | – | |
Fluoride | – | |
Folate (B9) | – | |
Lycopene | – | |
Magnesium | 15mg | 4% |
Manganese | – | |
Niacin | 10mg | 60% |
Pantothenic acid | – | |
Phosphorus | 324mg | 46% |
Retinol | – | |
Riboflavin (B2) | 2mg | 158% |
Selenium | – | |
Theobromine | – | |
Thiamine | 0.1mg | 10% |
Vitamin A IU | 44883IU | |
Vitamin A | 13450μg | 1494% |
Vitamin B12 | 49μg | 2024% |
Vitamin B6 | 1mg | 46% |
Vitamin C | 0.5mg | 1% |
Vitamin D IU | – | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 0.4mg | 3% |
Vitamin K | 1μg | 1% |
Zinc | 8mg | 72% |
Sugars | ||
Sugar | 0g | |
Sucrose | – | |
Glucose | – | |
Fructose | – | |
Lactose | – | |
Maltose | – | |
Galactose | – | |
Starch | – | |
Fats | ||
Saturated fats | 1g | 7% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 1g | |
Trans fats | 0.2g | |
Fatty Acids | ||
Total omega 3 | – | |
Total omega 6 | – | |
Alpha Linolenic Acid (ALA) | – | |
Docosahexaenoic Acid (DHA) | – | |
Eicosapentaenoic Acid (EPA) | – | |
Docosapentaenoic Acid (DPA) | – | |
Amino Acids | ||
Alanine | – | |
Arginine | – | |
Aspartic acid | – | |
Cystine | – | |
Glutamic acid | – | |
Glycine | – | |
Histidine | – | |
Hydroxyproline | – | |
Isoleucine | – | |
Leucine | – | |
Lysine | – | |
Methionine | – | |
Phenylalanine | – | |
Proline | – | |
Serine | – | |
Threonine | – | |
Tryptophan | – | |
Tyrosine | – | |
Valine | – |
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