Veal, top round

Leg, separable lean only, cooked, roasted

Fat 21%Protein 79%
Percent Calories

3 oz of veal, top round (Leg, separable lean only, cooked, roasted) contains 128 Calories. The macronutrient breakdown is 0% carbs, 21% fat, and 79% protein. This is a good source of protein (43% of your Daily Value), potassium (7% of your Daily Value), and vitamin b12 (42% of your Daily Value).

Nutrition Facts

For 3 oz of veal, top round (85g)

NutrientValue%DV
Calories128
Fats3g 4%
Saturated fats1g 5%
Trans fats
Cholesterol88mg 29%
Sodium58mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar
Protein24g
Calcium5mg 1%
Iron1mg 10%
Potassium334mg 7%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 12%
Fluoride
Folate (B9)14μg 3%
Lycopene
Magnesium24mg 6%
Manganese0mg 1%
Niacin9mg 54%
Pantothenic acid1mg 17%
Phosphorus201mg 29%
Retinol0μg
Riboflavin (B2)0.3mg 22%
Selenium10μg 18%
Theobromine
Thiamine0.1mg 4%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 42%
Vitamin B60.3mg 20%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.5mg 3%
Vitamin K
Zinc3mg 24%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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