Veal, top round

Leg, separable lean and fat, cooked, roasted

Fat 27%Protein 73%
Percent Calories

3 oz of veal, top round (Leg, separable lean and fat, cooked, roasted) contains 136 Calories. The macronutrient breakdown is 0% carbs, 27% fat, and 73% protein. This is a good source of protein (42% of your Daily Value), potassium (7% of your Daily Value), and vitamin b12 (41% of your Daily Value).

Nutrition Facts

For 3 oz of veal, top round (85g)

NutrientValue%DV
Calories136
Fats4g 5%
Saturated fats2g 8%
Trans fats
Cholesterol88mg 29%
Sodium58mg 3%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein24g
Calcium5mg 1%
Iron1mg 10%
Potassium331mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline92mg 17%
Copper0.1mg 12%
Fluoride
Folate (B9)14μg 3%
Lycopene0μg
Magnesium24mg 6%
Manganese0mg 1%
Niacin8mg 53%
Pantothenic acid1mg 17%
Phosphorus199mg 28%
Retinol0μg
Riboflavin (B2)0.3mg 21%
Selenium10μg 17%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 41%
Vitamin B60.3mg 20%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E0.4mg 3%
Vitamin K5μg 4%
Zinc3mg 23%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats1g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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