Vanilla Pound Cake

Silva Bakery

Fat 43% Carbs 51%
Percent Calories

2 ⅜ oz of vanilla pound cake (Silva Bakery) contains 200 Calories. The macronutrient breakdown is 51% carbs, 43% fat, and 6% protein. This is a good source of vitamin d (52% of your Daily Value).

Nutrition Facts

For 2 ⅜ oz of vanilla pound cake (68g)

Nutrient Value %DV
Calories 200
Fats 10g 13%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 270mg 12%
Carbs 27g 10%
Net carbs 27g
Fiber 0g 0%
Sugar 16g
Protein 3g
Calcium 40mg 4%
Iron 1mg 10%
Potassium 10mg 0.2%
Vitamin D 8μg 52%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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