Vanilla Plant Protein

Planta

Fat 21%Protein 74%
Percent Calories

1 scoop of vanilla plant protein (Planta) contains 110 Calories. The macronutrient breakdown is 6% carbs, 21% fat, and 74% protein. This is a good source of protein (36% of your Daily Value), vitamin d (33% of your Daily Value), and iron (81% of your Daily Value).

Nutrition Facts

For 1 scoop of vanilla plant protein (30g)

NutrientValue%DV
Calories110
Fats3g 3%
Saturated fats0.5g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium215mg 9%
Carbs2g 1%
Net carbs1g
Fiber0.5g 2%
Sugar1g
Protein20g
Calcium121mg 12%
Iron6mg 81%
Potassium26mg 1%
Vitamin D5μg 33%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A450μg 50%
Vitamin B12
Vitamin B6
Vitamin C18mg 20%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 2%
Monounsaturated fats
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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