Turkey Stuffed Peppers, in Tomato Sauce

Mon Cuisine

Fat 21% Carbs 39% Protein 40%
Percent Calories

10 oz of turkey stuffed peppers, in tomato sauce (Mon Cuisine) contains 250 Calories. The macronutrient breakdown is 39% carbs, 21% fat, and 40% protein. This is a good source of protein (46% of your Daily Value), fiber (14% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For 10 oz of turkey stuffed peppers, in tomato sauce (283g)

Nutrient Value %DV
Calories 250
Fats 6g 8%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 420mg 18%
Carbs 25g 9%
Net carbs 21g
Fiber 4g 14%
Sugar 12g
Protein 26g
Calcium 79mg 8%
Iron 4mg 50%
Potassium 586mg 12%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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