Turkey Croissant

Mrs Riggs Homestyle Sandwiches

Fat 48% Carbs 33% Protein 19%
Percent Calories

255 g of turkey croissant (Mrs Riggs Homestyle Sandwiches) contains 610 Calories. The macronutrient breakdown is 33% carbs, 48% fat, and 19% protein. This is a good source of protein (52% of your Daily Value), calcium (32% of your Daily Value), and iron (45% of your Daily Value).

Nutrition Facts

For 255 g of turkey croissant (255g)

Nutrient Value %DV
Calories 610
Fats 33g 42%
Saturated fats 12g 60%
Trans fats 5g
Cholesterol 85mg 28%
Sodium 1320mg 57%
Carbs 50g 18%
Net carbs 47g
Fiber 3g 11%
Sugar 9g
Protein 29g
Calcium 325mg 32%
Iron 4mg 45%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 225μg 25%
Vitamin B12
Vitamin B6
Vitamin C 9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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