tuna & sweetcorn Jacket Potato
1 serving of tuna & sweetcorn jacket potato contains 620 Calories. The macronutrient breakdown is 32% carbs, 56% fat, and 12% protein. This is a good source of protein (34% of your Daily Value), fiber (23% of your Daily Value), and potassium (20% of your Daily Value).
- Makes
- 1 serving
- Prep Time
- 7 minutes
- Cook Time
- 10 minutes
Ingredients
Directions
- Scrub the potato, and prick it several times with the tines of a fork. Place on a plate. Cook on full power in the microwave for 5 minutes. Turn over, and continue to cook for 5 more minutes. When the potato is soft, remove from the microwave, and cut in half lengthwise.
- Fill/top with tuna and sweetcorn add salt, pepper, Serve immediately and enjoy!
Nutrition Facts
For 1 serving of tuna & sweetcorn jacket potato (416g)
Nutrient | Value | %DV |
---|---|---|
Calories | 620 | |
Fats | 38g | 49% |
Saturated fats | 5g | 26% |
Trans fats | 0.3g | |
Cholesterol | 31mg | 10% |
Sodium | 239mg | 10% |
Carbs | 50g | 18% |
Net carbs | 44g | |
Fiber | 6g | 23% |
Sugar | 2g | |
Protein | 19g | |
Calcium | 33mg | 3% |
Iron | 2mg | 27% |
Potassium | 951mg | 20% |
Vitamin D | 0.5μg | 3% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 17μg | |
Caffeine | 0mg | |
Choline | 36mg | 7% |
Copper | 0.2mg | 28% |
Fluoride | 6μg | |
Folate (B9) | 36μg | 9% |
Lycopene | 0μg | |
Magnesium | 56mg | 13% |
Manganese | 0.3mg | 14% |
Niacin | 5mg | 32% |
Pantothenic acid | 1mg | 13% |
Phosphorus | 163mg | 23% |
Retinol | 68μg | |
Riboflavin (B2) | 0.1mg | 10% |
Selenium | 21μg | 38% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 14% |
Vitamin A IU | 257IU | |
Vitamin A | 70μg | 8% |
Vitamin B12 | 1μg | 29% |
Vitamin B6 | 1mg | 54% |
Vitamin C | 42mg | 47% |
Vitamin D IU | 19IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0.5μg | |
Vitamin E | 0.3mg | 2% |
Vitamin K | 5μg | 4% |
Zinc | 1mg | 8% |
Sugars | ||
Sugar | 2g | |
Sucrose | 0.4g | |
Glucose | 4g | |
Fructose | 1g | |
Lactose | 0g | |
Maltose | 0g | |
Galactose | 0g | |
Starch | 33g | |
Fats | ||
Saturated fats | 5g | 26% |
Monounsaturated fats | 2g | |
Polyunsaturated fats | 0.5g | |
Trans fats | 0.3g | |
Fatty Acids | ||
Total omega 3 | 0.1g | |
Total omega 6 | 0.2g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 0.5g | |
Arginine | 1g | |
Aspartic acid | 2g | |
Cystine | 0.1g | |
Glutamic acid | 2g | |
Glycine | 0.4g | |
Histidine | 0.2g | |
Hydroxyproline | 0g | |
Isoleucine | 0.4g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 0.2g | |
Phenylalanine | 0.4g | |
Proline | 0.3g | |
Serine | 0.4g | |
Threonine | 0.4g | |
Tryptophan | 0.1g | |
Tyrosine | 0.2g | |
Valine | 0.5g |