Traditional Beef Stew with Carrots & Pearl Onions

Freshly

Fat 23%Carbs 40%Protein 37%
Percent Calories

1 container of traditional beef stew with carrots & pearl onions (Freshly) contains 270 Calories. The macronutrient breakdown is 40% carbs, 23% fat, and 37% protein. This is a good source of protein (45% of your Daily Value) and potassium (40% of your Daily Value).

Nutrition Facts

For 1 container of traditional beef stew with carrots & pearl onions (383g)

NutrientValue%DV
Calories270
Fats7g 9%
Saturated fats2g 10%
Trans fats0g
Cholesterol55mg 18%
Sodium960mg 42%
Carbs27g 10%
Net carbs24g
Fiber3g 11%
Sugar6g
Protein25g
Calcium78mg 8%
Iron3mg 34%
Potassium1880mg 40%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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