Tortillas

Ready-to-bake or -fry, corn

Tortillas
Fat 11%Carbs 79%Protein 10%
Percent Calories

8 tortilla of tortillas (Ready-to-bake or -fry, corn) contains 419 Calories. The macronutrient breakdown is 79% carbs, 11% fat, and 10% protein. This has a moderate calorie density, with 218 Calories per 100g.

Nutrition Facts

For 8 tortilla of tortillas (192g)

NutrientValue%DV
Calories419
Fats5g 7%
Saturated fats1g 4%
Trans fats
Cholesterol0mg 0%
Sodium86mg 4%
Carbs86g 31%
Net carbs74g
Fiber12g 43%
Sugar2g
Protein11g
Calcium156mg 16%
Iron2mg 30%
Potassium357mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline26mg 5%
Copper0.3mg 33%
Fluoride
Folate (B9)10μg 2%
Lycopene0μg
Magnesium138mg 33%
Manganese1mg 27%
Niacin3mg 18%
Pantothenic acid0.2mg 4%
Phosphorus603mg 86%
Retinol0μg
Riboflavin (B2)0.1mg 10%
Selenium12μg 21%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU4IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 32%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc3mg 23%
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.2g
Glutamic acid2g
Glycine0.5g
Histidine0.3g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.5g
Valine1g

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