Tortillas

Ready-to-bake or -fry, corn, without added salt

Tortillas
Fat 10%Carbs 80%Protein 10%
Percent Calories

1 tortilla, small of tortillas (Ready-to-bake or -fry, corn, without added salt) contains 58 Calories. The macronutrient breakdown is 80% carbs, 10% fat, and 10% protein. This has a moderate calorie density, with 222 Calories per 100g.

Nutrition Facts

For 1 tortilla, small of tortillas (26g)

NutrientValue%DV
Calories58
Fats1g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs12g 4%
Net carbs11g
Fiber1g 5%
Sugar
Protein1g
Calcium46mg 5%
Iron0.4mg 5%
Potassium40mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 4%
Fluoride
Folate (B9)30μg 7%
Lycopene
Magnesium17mg 4%
Manganese0.1mg 5%
Niacin0.4mg 2%
Pantothenic acid0.1mg 1%
Phosphorus82mg 12%
Retinol0μg
Riboflavin (B2)0mg 1%
Selenium
Theobromine
Thiamine0mg 2%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.2g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.3g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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