Tortillas

Ready-to-bake or -fry, corn

Tortillas
Fat 11%Carbs 79%Protein 10%
Percent Calories

18 tortilla of tortillas (Ready-to-bake or -fry, corn) contains 942 Calories. The macronutrient breakdown is 79% carbs, 11% fat, and 10% protein. This has a moderate calorie density, with 218 Calories per 100g.

Nutrition Facts

For 18 tortilla of tortillas (432g)

NutrientValue%DV
Calories942
Fats12g 16%
Saturated fats2g 10%
Trans fats
Cholesterol0mg 0%
Sodium194mg 8%
Carbs193g 70%
Net carbs166g
Fiber27g 97%
Sugar4g
Protein25g
Calcium350mg 35%
Iron5mg 66%
Potassium804mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline57mg 10%
Copper1mg 74%
Fluoride
Folate (B9)22μg 5%
Lycopene0μg
Magnesium311mg 74%
Manganese1mg 61%
Niacin6mg 40%
Pantothenic acid0.5mg 9%
Phosphorus1356mg 194%
Retinol0μg
Riboflavin (B2)0.3mg 22%
Selenium26μg 48%
Theobromine0mg
Thiamine0.4mg 34%
Vitamin A IU9IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 73%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 8%
Vitamin K0μg 0%
Zinc6mg 51%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine1g
Aspartic acid2g
Cystine0.5g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine3g
Lysine1g
Methionine1g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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